See more from your local electric co-op


Features

    Feature

    Barbecue

    In Texas, we love our smoked brisket. Anybody have a beef with that? Didn’t think so

    Feature

    Fighting Fires

    See the red plumes of retardant dropping from red and white planes? The cavalry has arrived


Departments

Letters to the Editor

    Texas USA

    Keeping It Real

    Liendo Civil War re-enactment puts true-to-life face on America’s greatest conflict

    Observations

    Stage Plight

    Dying a thousand deaths: a short, happy life on a community theater stage

    FOOTNOTES IN TEXAS HISTORY

    Former German POW at Home in Texas

    ‘I learned the meaning of freedom in a prison camp,’ says 86-year-old Heino Erichsen.

    KEVIN’S KITCHEN

    Low, Slow and Steady

    For this cook, barbecue begins at least a day before actually putting match to paper

    November 2011 Photo Contest

    Focus on Texas: At the Cook-Off

    Bring your appetite, stoke the fire and show off your culinary—and creative—skills

    Hit the Road

    Oh, Christmas Tree

    At this popular East Texas farm, the cypresses and pines easily measure up



Are you a co-op member?

Don't ask again