2 pita bread rounds
2 cucumbers, sliced thin
1 tablespoon oregano
Black olives

Toast pita, spread Tzatziki Dip (recipe below) on it as if you were making pizza, garnish with cucumber, sprinkle with oregano and add black olives.

Tzatziki Dip
           
2 cups Greek yogurt
5 cloves garlic
1 pinch salt
5 tablespoons cider vinegar
3 tablespoons olive oil

Combine ingredients and mix well.

Serving size: 1 1/2 pita. Per serving: 276 calories, 8.2 g protein, 14 g fat, 27.7 g carbohydrates, 2.3 g fiber, 293 mg sodium, 15 mg cholesterol.

Gina Isabel Fentiman, South Plains Electric Cooperative